Category Elaine Walker

Spicy Sweet Potatoes

3 large sweet potatoes, peeled and cut into 1 inch cubes (about 6 cups) 2 T. olive oil 2 T. brown sugar 1 t. chili powder 1/2 t. salt 1/4 t. cayenne pepper In a large ziploc bag, toss the…

Corn and Potato Chowder

2 large potatoes (about 1 pound), peeled and cubed 1/2 lb. bacon, center cut 1/4 c. onion, chopped 1 T. butter 2 T. flour 1/4 t. salt 1/8 t. pepper 3 c. milk 1 can creamed corn 1 c. frozen…

Seafood Lasagna

1 green onion, finely chopped 2 T. vegetable oil 2 T plus 1/2 c. butter, divided 1/2 c. chicken broth 1 bottle (8 ounces) clam juice 1 lb. bay scallops 1 lb. uncooked shrimp, peeled and deveined 1 package (8…

Sauerkraut Pie

1 large potato, grated 2 c. sauerkraut (fresh, from refrigerator section of the supermarket — rinse and drain) 1 onion, sliced 2 cloves of garlic, minced 4 slices of bacon, chopped 1/2 lb. bratwurst or kielbasa, sliced into 1/2 inch…

Pot Pie

1 whole chicken 1 onion 2 stalks celery, including some leaves 1 large carrot 1 t. salt 1/4 t. pepper 1/4 t. thyme 4 c. chicken broth 2 c. water Noodles 4 eggs 2 c. flour 1/4 t. salt dash…

Family Recipes