Sweet Potato Soup
1 tablespoon olive oil 1 ½ pound sweet potatoes, peeled and cut into 2 inch pieces ½ pound carrots, peeled and cut into 2 inch pieces 1 teaspoon ginger, grated 2 cloves garlic, minced 3 cups chicken or vegetable broth…
Category Soup
Cauliflower Soup
1 tablespoon olive oil 3 cloves garlic, minced 1 head cauliflower (about 5 cups or 1.6 lbs) cut into 2 inch florets 1/2 cup cashews, raw 3 cups chicken broth (or vegetarian broth) 1 tablespoon lemon juice 1/4 teaspoon ground…
White Bean Soup with Cayenne Pepper
2 tablespoons olive oil 3 cloves garlic 3 (15 ounce) cans cannellini beans 2 cups vegetable or chicken broth 1/2 teaspoon dried rosemary 1/4 teaspoon dried thyme 1/8 teaspoon Cayenne pepper freshly cracked black pepper French or Italian bread or…
Quick Single Serve Veggie Soup
1/3 cup Bob’s Red Mill dried Vegi Soup Mix (“vegi” rather than “veggie”) 2 envelopes Savory Choice Chicken Broth Concentrate plus 2 cups water* 3 shakes of chili powder or a dash of smoked paprika 1/3 cup dry Pappardelle’s southwestern…
Soy Maple Acorn Squash Soup
1 large acorn squash (or 2 small, total of 2-1/2 pounds) 1 can (13 1/2-ounces) coconut milk, shaken 2 tablespoons soy sauce (or tamari) 1 tablespoon maple syrup freshly ground pepper optional toppings: toasted pumpkin seeds, roasted pistachios, garlicky breadcrumbs…
Broccoli Cheese Soup
2 cups chicken stock 1 ½ cups broccoli florets, chopped 1 cup (or 1-1/2 cups) carrots, chopped 1 stalk celery, chopped ¼ cup melted butter ¼ cup flour 2 cups milk (2%) 2 ½ cups sharp Cheddar cheese, shredded In a large…
Spinach Zucchini Soup
Ingredients for Soup: 2 tablespoons vegetable oil 2 teaspoons curry powder 1 teaspoon whole cumin seeds 1 teaspoon ground turmeric 1 medium to large potato, peeled and cubed 1 medium zucchini, peeled and cubed 1 Jalapeno chili pepper, deseeded and…
Carrot, Sweet Potato, Ginger Soup for Two
1 tablespoon butter 1 cup finely chopped carrots 3 cups chicken stock 1 cup finely chopped sweet potato 1/8 teaspoon dried thyme 1 to 1½ teaspoons ground ginger ¼ orange, juiced 1 tablespoon brown sugar 1/8 teaspoon ground red pepper…
Panera Autumn Squash Soup
1 large butternut squash, peeled, seeded and chopped (or 20 oz package precut) 1 tablespoon canola oil 1 15-ounce can pumpkin 1 cup vegetable broth 1 cup apple cider 1 cup half and half 1-1/2 tablespoon honey 1/4 teaspoon curry…
Korean Seaweed Soup (Miyuk Gook, served on birthdays)
1 (1 ounce) package dried brown seaweed* 1/4 pound beef top sirloin, minced 2 teaspoons sesame oil 1-1/2 tablespoons soy sauce tofu (optional) 2 to 3 dried shiitake mushrooms (optional) 2 cups chicken or beef broth (or water if preferred)…