Category Dehydrated

Hawaiian Fish Jerky

1/2 cup low sodium soy sauce or Tamari 1/4 cup brown sugar 3 tablespoons pineapple juice 1 tablespoon olive oil 2 cloves garlic, minced 1/2 teaspoon freshly ground black pepper 1 pound white fish fillets*, de-boned and skinned, cut into…

Dehydrated Bananas

1 or 2 bananas 1/2 cup sugar 3/4 cup water In large skillet, stir together the sugar and water. Over medium high heat, bring to a boil. Slice the bananas. Add them to the skillet and cook over for 1…

Dried Tomatoes

Slice the tomatoes in half (or quarters). Carefully scrape out the seeds, leaving the pulp intact. Turn halves pulp-side down and make a shallow slit of about 1 inch long lengthwise into the skin. Turn back over and sprinkle lightly…

Carrot Chips

1 pound carrots, waffle cut 3 tablespoons olive oil 1/2 teaspoon ground cumin 1/2 teaspoon ground cinnamon 1/4 teaspoon garam masala 1/4 teaspoon sea salt Preheat the oven to 350 degrees F. Whisk together the olive oil, spices and salt.…

Salmon Jerky

1 pound side of salmon, skin on 1/2 cup low sodium Tamari or soy sauce* 1 tablespoon maple syrup 1 tablespoon freshly squeezed lemon juice 1 teaspoon freshly ground black pepper Remove the pin bones from the salmon. Place the…

Family Recipes