Dawn Butler, Sauces

Curried Peanut Sauce

1 tablespoon vegetable oil
1 clove garlic, minced
1 to 2 teaspoons fresh ginger, peeled and minced
1 to 2 teaspoons curry powder
1/3 cup crunchy peanut butter
3/4 cup warm water
2 tablespoons coarsely chopped fresh cilantro
2 tablespoons fresh lime juice

In medium sauce pan, heat the oil over medium-low hear. Add the garlic and ginger and saute for 2 minutes. Add the curry powder and saute for one minute more. Remove from the heat and whisk in the peanut butter and water. Stir in the cilantro and lime juice.

One Comments

Leave a Reply