Lemon Curd
3 large eggs 1/2 cup freshly squeezed lemon juice 1/2 cup granulated sugar zest of 3-4 lemons 1/4 cup butter, unsalted 1/8 teaspoon salt Place the sugar in a medium sized pot, and over it zest the lemons. Rub the…
Dutch Baby German Pancake
4 large eggs, at room temperature 3/4 cups bread flour, at room temperature 3/4 cups whole milk, at room temperature 1 tablespoon sugar 1/4 teaspoon cinnamon 1/4 teaspoon vanilla pinch of nutmeg 4 tablespoons unsalted butter confectioners sugar Step 1…
Vegetarian Meatballs
1/2 cup uncooked white quinoa 1 cup water 1-1/2 teaspoons kosher salt, divided 4 cups riced cauliflower (12-ounce package) 1/2 cup olive oil, divided 8 ounces sliced fresh shiitake mushrooms (about 4 cups) 1 medium shallot, finely chopped (about 1/4…
Purple Sweet Potato Smoothie
½ cooked then frozen purple sweet potato ½ cup frozen strawberries ¼ cup frozen cranberries 3 pitted medjool dates 1 cup milk ¼-inch piece of turmeric root ¼ teaspoon pumpkin pie spice Dash of cardamom ¾ teaspoon matcha (optional, contains…
Roasted Broccoli With Vinegar-Mustard Glaze
1 to 1½ pounds fresh* broccoli 3 tablespoons extra-virgin olive oil salt and black pepper 1-1/2 tablespoons butter, melted 1-1/2 tablespoons red wine vinegar or cider vinegar 1-1/2 teaspoon Dijon mustard Prepare the Broccoli Cut into florets, each floret having…
Pizza Sauce
1 (28-ounce) can whole peeled tomatoes 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 2 medium cloves garlic, minced 1 teaspoon dried oregano Pinch red pepper flakes Kosher salt 1 medium yellow onion, peeled and split in half 2…
Easy Skillet Pizza
2-1/2 cups bread flour (400g) 2 teaspoons kosher salt 1 teaspoons instant yeast 1 cup plus 3 tablespoons water 2 teaspoons extra-virgin olive oil, plus more to coat pan 1-1/2 cups pizza sauce, such as New York–style pizza sauce 12…
Peanut Butter-Miso Cookies
1¾ cups (225 grams) all-purpose flour ¾ teaspoon baking soda ½ teaspoon baking powder ½ cup unsalted butter (1 stick), at room temperature ½ cup light brown sugar ¼ cup granulated sugar ¼ cup white miso paste ⅓ cup chunky…
Gochujang Potato Stew
2 tablespoons unsalted butter or olive oil 4 large garlic cloves, coarsely chopped 2 to 3 tablespoons gochujang, mild 3 cups chicken or vegetable broth 2 tablespoons low sodium soy sauce 1 teaspoon honey or dark brown sugar 1 pound…
Coconut Fish and Tomato Bake
¾ cup unsweetened coconut milk 1 (1-inch) piece fresh ginger, scrubbed and finely grated 1 garlic clove, finely grated ½ teaspoon ground turmeric ¼ teaspoon red-pepper flakes 2 teaspoons honey ½ teaspoon salt 1 lime 4 (6-ounce) boneless fish fillets…
Red Lentil Soup
3 tablespoons olive oil 1 large onion, chopped 2 garlic cloves, minced 1 tablespoon tomato paste 1 teaspoon ground cumin ¼ teaspoon salt ¼ teaspoon black pepper 1 quart chicken or vegetable broth 1 cup red lentils 1 large carrot,…
Shakshuka (Fried Eggs with Tomatoes) and Feta
3 tablespoons extra-virgin olive oil 1 large onion, halved and thinly sliced 1 large red bell pepper, seeded and thinly sliced 3 garlic cloves, minced 1 teaspoon ground cumin 1 teaspoon sweet paprika ⅛ teaspoon ground cayenne, or to taste…